Sous chef

I am currently available for work
" I want to explore the European cuisine and experience the quality of lifestyle. "
Serial No: 126744

Skills keywords: demi chef, head chef, Junior sous chef, sous chef
List Of Qualifications:

Haaccp certification
Diploma in preffosonal cookery completed
20 years of experience in hospitality industry

Interests & Hobbies:

Cooking, music

Previous Employment Details:

I am in vary passionate about cooking, I love my job.

Current location: Dubai, United Arab Emirates - View on map
Nationality: Indian
Preferred Sector of Employment:  Hotel and Catering
Spoken languages: English Hindi
Location I am interested in working: Australia, Belize, Cayman Islands, Finland, Saint Helena (UK), switzerland, United Arab Emirates, United Kingdom