Sous chef seeking work in Europe

I am currently available for work
" I am confident with my skills "
Serial No: 126607

Skills keywords: ethics, fast learning skills, food hygiene, hard working, teamwork
List Of Qualifications:

SSLC
DRAFSMAN COURSE (ITI)

Interests & Hobbies:

Reading
Experiments of new food recipes

Previous Employment Details:

2022DCP
2024 SOUS CHEF

Current location: Dubai, United Arab Emirates
Nationality: Indian
Preferred Sector of Employment:  Hotel and Catering, other
Spoken languages: english, Hindi, Malayalam, Tamil
Location I am interested in working: Australia, canada, Czech Republic, Europe, Finland, France, Iceland, Ireland, Italy, Netherlands, new zealand, Norway, Poland, Russia (Russian Fed.), spain, Swaziland, Sweden, switzerland, United Kingdom, United States